Whey Protein

A natural raw material with so many benefits!

Whey protein is a mixture of proteins isolated from whey, the liquid material created as a by-product of cheese production. Whey accounts for about 85-95% of the amount of milk while retaining 55% of its nutrients!

NET’s tribute to FEEDBACK

Watch the episode of Reportage Without Frontiers where Dr. Kouretas presents the innovative product!

Clinical study on anti-inflammatory effects

The results of the clinical study showed that consumption of the experimental cake reduced significantly (p < 0.05), 4 h post-exercise, the pro-inflammatory protein levels IL-6 and CRP compared to the control group by 50% and 46% respectively

Moreover, in the experimental cake group, the level of the anti-inflammatory cytokine IL-10 was higher by 118%, 4 h post-exercise,
compared to the control group.

KERASIOTI, Efthalia, et al. Anti-inflammatory effects of a special carbohydrate–whey protein cake after exhaustive cycling in humans. Food and Chemical Toxicology, 2013, 61: 42-46

Feedback Clinical Study
Feedback Clinical Study
Feedback Clinical Study

Clinical study on oxidative stress

The aim of this study was to examine the effects of Feedback Recovery Cake on biomarkers of oxidative stress after exhaustive workout.

The main finding of this study is that the cake, consisted of a specific ratio of carbohydrates and whey protein, reduced Thiobarbituric Acid Reactive Substances (TBARS), that indicate the oxidative stress levels in blood, after exhaustive cycling.

KERASIOTI, Efthalia, et al. Effect of a special carbohydrate–protein cake on oxidative stress markers after exhaustive cycling in humans. Food and Chemical Toxicology, 2012, 50.8: 2805-2810.

Feedback clinical study